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Thursday, January 3, 2013

Pork Alfredo!


Ingredients:
  1 pound Pork Loin
  4 cups frozen Broccoli
  1 cup Alfredo Sauce
  2 cups dry whole wheat rotini
Directions:
Put water on to boil and cut pork loin into bite size pieces.

Brown Pork with your choice of seasonings. I used pepper on mine.

QC is waiting on supper.

LT decided he wanted to be held. Thank goodness for the wrap carrier
Supper must go on! 

Add frozen broccoli to pan and cover on low. 
Meanwhile your water should be boiling so add your pasta.


Bright eyed baby watching everything!
I put a wooden spoon across my pan so that it doesn't boil over. 

Add the sauce and mix on med low heat until warm through.

Drain and add pasta to pan.


Toss to mix and serve.

Recipe makes 4 servings of about 1 1/2 cups.

Mommy's Supper


QC had the same thing but with a little cheese on the side.

Nutrition Facts:
As per MyFitnessPal.com Recipe calculator.
Total:Calories
1464
Carbs
110
Fat
55
Protein
125
Fiber
12
Sugar
18
Per Serving:36628143135

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